Friday, March 23, 2018

Papa Smurf - Tipsy Bartender

1 oz. (30ml) Spiced Rum
1 oz. (30ml) Peach Schnapps
1 oz. (30ml) Coconut Rum
2 oz. (60ml) Blue Curacao
1 oz. (30ml) Pineapple Juice

1. Pour ingredients over ice into a cocktail shaker and shake well.
2. Strain mix into shot glass before removing froth from bottom of shaker and spooning on top of mix for papa smurfs hat! DRINK RESPONSIBLY!

Tuesday, March 20, 2018

Mountain Outpost

Coors Light is layered, filtered, and packaged cold for peak refreshment. Coors Light. The World's Most Refreshing Beer.

Saturday, March 17, 2018

Irish Lemonade

2 oz. (60ml) Irish Whiskey
1 oz. (30ml) Lemon Juice
1 oz. (30ml) Lime Juice
Splash Grenadine
1 Tbsp Caster Sugar
Club Soda
Garnish: Lemon Wheel/Cherry

1. Add ice, irish whiskey, lemon juice, lime juice, grenadine and sugar to shaking glass and shake well.
2. Add crushed ice to serving glass and strain mix over. Top with club soda.
3. Garnish with a cherry.

Wednesday, March 14, 2018

Jose Cuervo: Sage Lime Smash

2 parts Jose Cuervo Tradicional® Reposado
1 tsp agave syrup
1/2 lime, quartered
3-4 sage leaves
Lime for garnish

In shaker, add cut lime, sage leaves, and agave syrup. Muddle ingredients then add ice. Strain into glasses over ice, and garnish with lime wedge and sage leaf. Enjoy!

Sunday, March 11, 2018

Kahlúa Oreo Milkshake

1 1/2 oz. (45ml) Kahlúa
1 1/2 oz. (45ml) Irish Cream
Half a Banana
5 Oreos
Vanilla Ice Cream
Chocolate Syrup
Garnish: Crushed Oreos

1. Combine ice cream, banana, oreos, kahlua and irish cream in a blender and pulse until smooth.
2. Decorate inside of glass with chocolate syrup and pour mix inside.
3. Garnish with crushed oreos.

Thursday, March 8, 2018

Refresh for What's Next

For those who thirst for more Coors light is lagered, filtered, and packaged cold for a crisper, cleaner finish to refresh you for what’s next. Coors Light. The World’s Most Refreshing Beer.

Monday, March 5, 2018

Bud Light - Tapping Ceremony

All over the land, a Bud Light keg is tapped every 6 seconds. Enjoy it fresh.