Sunday, November 19, 2017

Four Candy Infusions


Here are the recipes:

4 CANDY INFUSIONS

DIY BUBBLE GUM RUM
10 oz. (300ml) Rum
Bubblegum

PREPARATION
1. Drop bubblegum into base of glass and pour over rum.
2. Allow to infuse, shaking periodically.
3. Leave gum in base of glass or strain to remove. Enjoy responsibly!

DIY JOLLY RANCHER TEQUILA
10 oz. (300ml) Tequila
Jolly Ranchers

PREPARATION
1. Drop jolly ranchers into base of glass and pour over tequila.
2. Allow to infuse, shaking periodically until all jolly ranchers are dissolved. Enjoy responsibly!

DIY MARSHMALLOW VODKA
10 oz. (300ml) Vodka
Mini Marshmallows

PREPARATION
1. Drop marshmallows into base of glass and pour over vodka.
2. Allow to infuse, shaking periodically.
3. Some marshmallows will dissolve entirely whilst other brands may need straining. Enjoy responsibly!

DIY RED HOTS WHISKEY
10 oz. (300ml) Whiskey
Red Hots

PREPARATION
1. Muddle red hots before placing in bottom of glass bottle.

Thursday, November 16, 2017

Welcome to Sutter Home with Cyd Converse


Sutter Home is family-owned in the Napa Valley with a tradition of producing quality wines from grapes grown in California's premier vineyards.

Monday, November 13, 2017

Friday, November 10, 2017

Raspberry Jalapeño Tequila


Here's the recipe:

RASPBERRY JALAPEÑO TEQUILA
2 oz. (60ml) Tequila
2 oz. (60ml) Grapefruit Juice
1/2 oz. (15ml) Lime Juice
1/3 oz. (10ml) Agave Syrup
Grapefruit Soda
Jalapeño Slices
Raspberries
Garnish: Jalapeño Slice/Raspberry

PREPARATION
1. Muddle raspberries, jalapeño slices and agave syrup in base of glass.
2. Add ice, tequila, lime juice and grapefruit juice and shake well.
3. Strain mix over ice and top with grapefruit soda. Garnish with a jalapeño slice and raspberries. Enjoy responsibly!

Tuesday, November 7, 2017

Grey Goose Vodka: Empty Gift


The best gifts are meant to be shared this holiday season. Give the world's best tasting vodka.

Saturday, November 4, 2017

Four Coffee Cocktails


Here are the recipes:

4 COFFEE FLAVORED COCKTAILS

WAKE THE DEAD SHOOTER
1 oz. (30ml) Patron XO Cafe
1 oz. (30ml) Silver Tequila
1/2 oz. (15ml) Espresso

PREPARATION
1. Add ice, tequila, patron xo cafe and espresso to mixing glass.
2. Shake well and strain into shot glass. Enjoy responsibly!

IRISH COFFEE
1 1/2 oz. (45ml) Parts Irish Whiskey
3 oz. (90ml) Parts Hot Coffee
1 oz. (30ml) Heavy Cream (Slightly Whipped)
1 Tsp Brown Sugar

PREPARATION
1. Pour hot water into serving glass to heat.
2. Toss hot water, pour in coffee and stir in sugar until dissolved.
3. Add whiskey, stir to combine and float cream on top. Enjoy responsibly!

ESPRESSO MARTINI
1 1/2 oz. (45ml) Vodka
1 oz. (30ml) Coffee Liqueur
1 Shot Espresso
Ice
Garnish: Coffee Beans

PREPARATION
1. Add ice to mixing glass and add vodka, coffee liqueur and espresso. Shake vigorously.
2. Empty ice from shaker and strain mix through fine mesh strainer.
3. Garnish with coffee beans. Enjoy responsibly!

CAPPUCCINO COCKTAIL
3/4 oz. (22.5ml) Vodka
3/4 oz. (22.5ml) Coffee Liqueur
Espresso Shot
3/4 oz. (22.5ml) Single Cream
Dash Simple Syrup
Garnish: Cocoa Powder

PREPARATION
1. Add ice to shaking glass and pour over all ingredients. Shake well.
2. Strain mix into glass and garnish with cocoa powder. Enjoy responsibly!

Wednesday, November 1, 2017

Think Pink! –Quick Tip


Pink wines look pretty, but what flavors can you find in a glass of rosé? Here's what to look for.