Here's the recipe:
SRIRACHA PEPPER JELLO SHOTS
¼ Cup Vodka
3 oz. Cherry Jello
1 Cup Hot Water
1. Add cherry jello to hot water and stir well to combine. Add splash of sriracha. Allow to cool.
2. Once cooled, add vodka to jello mix.
3. Cut peppers in half and remove seeds. Pour mix into peppers and place in refrigerator to harden.
4. Once set serve and enjoy!