Monday, December 24, 2018

Merry Christmas!

May your heart and home be filled with all of the joys the festive season brings. Here is a toast to a Merry Christmas and prosperous New Year!

Tuesday, December 18, 2018

Tailgate Flip - Coors Light

Coors Light is cold lagered for a smoother, crisper taste. The World’s Most Refreshing Beer. Coors Light.

Sunday, December 9, 2018

Bud Light Chelada - Fully Loaded

In an ideal world, tamarindo sticks, skewers and straws would come out of your Bud Light Chelada. Unfortunately, we live in the real world.

Thursday, December 6, 2018

Wild Turkey Master Distillers Read Not-So-Nice Tweets

Together, our Master Distillers Jimmy and Eddie Russell have put in 101 years at Wild Turkey. So how do they handle criticism? By turning internet haters into #4 Alligator Char.

Monday, December 3, 2018

La Vanille Spritz

The sweetness of the holidays meets the bubbles of a spritz!

1 ½ parts GREY GOOSE La Vanille Flavored Vodka
½ part fresh lemon juice
4 parts premium Ginger Ale
Garnish: Lemon Twist

Friday, November 30, 2018

Saturday, November 24, 2018

Jose Cuervo: Apple Cider Margarita

Two more things to be thankful for. 100% agave #CuervoTradicional tequila. And this Apple Cider Margarita.

Apple Cider Margarita #CocktailRecipe:
Run lime wedge around rim of glass. Then, dip rim into cinnamon sugar mixture.
Pour 2oz Cuervo Tradicional® and 4oz apple cider over ice.
Squeeze lime wedge into cocktail. Finish with a sprinkle of cinnamon.

Wednesday, November 21, 2018

Happy Thanksgiving!

May you enjoy this celebration with your family full of laughter and peace. Happy Thanksgiving greetings!

Sunday, November 18, 2018

L'Espresso Martini Cocktail

Save the best celebration for last with the GREY GOOSE Espresso Martini Cocktail.

1 ½ parts GREY GOOSE Vodka
1 part Single Origin Espresso
¾ part Premium Coffee Liqueur
1 pinch of salt

Monday, November 12, 2018

How-To: Grey Goose Martini

Stirred, never shaken... with a twist. That’s the way we do a Grey Goose Martini!

Friday, November 9, 2018

Jameson Caskmates – Whiskey Rested in Craft Beer Barrels

Jameson Caskmates is a whiskey born out of collaboration: two passions coming together to create something greater than the sum of their casks. It all started in the best of places, at the bar, with a chance encounter. A swapping of whiskey and beer barrels soon after resulted in Jameson Caskmates – Irish whiskey that has been patiently finished in craft beer-seasoned barrels.

Tuesday, November 6, 2018

Toilet Water - Tipsy Bartender

25 oz. (750ml) Vodka
4 oz. (120ml) Triple Sec
12 oz. (360ml) Mixed Berry Powerade
2 Litre Lemon Lime Soda

1. Add ice, vodka, triple sex, Powerade and lemon lime soda to large container. Stir and serve.

Saturday, November 3, 2018

How to Gift Wrap a Bottle of Wine

Stumped on how to wrap a bottle of wine you're gifting for the holidays? We've got you covered with 3 creative ways to give your gift a personal touch.

Wednesday, October 31, 2018

GREY GOOSE: A Gift Made to Celebrate

Give the gift that turns moments into celebrations. That’s a gift Made to Celebrate.

Sunday, October 28, 2018

Wine 101: How to Serve Wine Like a Pro

How much wine is appropriate to pour in a glass? How can you avoid drips? What does it mean to "prime" a glass? These questions and more are answered in this 2-minute tutorial!

Thursday, October 25, 2018

Vodka Gummy Bear Sangria - Tipsy Bartender

4 oz. (120ml) Vodka
750ml White Wine
Lemon Lime Soda
Gummy Bears
Orange Wheels

1. Add fruits and gummy bears to the base of a pitcher before pouring over vodka and wine. Stir to combine.
2. Top with lemon-lime soda.

Monday, October 22, 2018

Happiness Is Homemade

Sutter Home is family-owned in the Napa Valley with a tradition of producing quality wines from grapes grown in California's premier vineyards.

Friday, October 19, 2018

Wine 101: How to Decant

What even is decanting? Why do we do it? How does it work? Which wines should be decanted, and for how long? Why haven't you clicked the play button yet?!

Tuesday, October 16, 2018

Pink Starburst Jello Shot - Tipsy Bartender

2 oz. (60ml) Vanilla Vodka
1 oz. (30ml) Watermelon Schnapps
1 oz. (30ml) Sweet & Sour
3 oz. Watermelon Jello
8 oz. (240ml) Boiling Water
Garnish: Pink Starburst

1. Add jello to boiling water and stir to combine. Leave to cool.
2. Once cooled add vanilla vodka, watermelon schnapps and sweet and sour.
3. Stir and pour into shot glasses. Refrigerate and set and garnish with pink starburst.

Wednesday, October 10, 2018

Coors Light | Party Cooler

The Cold Activated Can. Blue mountain, cold beer. Coors Light. The World's Most Refreshing Beer.

Sunday, October 7, 2018

CÎROC French 75 | Recipe Video

RECIPE: 1.5 oz CÎROC ultra-premium vodka, 0.75 oz lemon juice, 0.75 oz simple syrup, top w/ champagne and garnish w/ lemon twist.

Thursday, October 4, 2018

Jose Cuervo: History in a Bottle

This isn't just the story of Cuervo Tradicional. It's the story of 100% agave tequila.

Monday, October 1, 2018

Chocolate Sundae Shots - Tipsy Bartender

1 Part Irish Cream
1 Part White Creme De Cacao
1 Part Coffee Liqueur
Garnish: Whipped Cream/Cherry

1. Add ice to shaking glass and pour over Irish cream, white creme de cacao, and coffee liqueur. Shake well.
2. Strain mix into shot glasses and top with whipped cream and a cherry.

Friday, September 28, 2018

Coors Light | Snow

When the mountains turn blue, it's as cold as the Rockies. Coors Light. The World's Most Refreshing Beer.

Tuesday, September 25, 2018

Woahito Mojito Drink | Rum Cocktail Recipe | Captain Morgan

Brunch like a Captain this season and The Captain's Woahito - our twist on a Mojito, made with Captain Morgan White Rum. Believe it or not, it’s better than bacon.

1.5 OZ Captain Morgan White Rum
.5 Oz Simple Syrup
6 Fresh Mint Leaves
Half Lime Cut Into Wedges
1 oz Club Soda

How to Make:
1. Half a Lime
2. Combine with Mint
3. Muddle with Simple Syrup
4. Pour in Rum
5. Shake in Mixer

Drink responsibly. Captain's orders!

Saturday, September 22, 2018

Wednesday, September 19, 2018

Kool Aid Vodka Slush - Tipsy Bartender

Bust out with this Kool Aid Vodka Slush if you want to wow all of your friends. This incredible slushy vodka cocktail calls for Triple Sec, Pink Lemonade Kool Aid, and vodka, and is great as a slushy beach cocktail or poolside sipper.

3 oz. (90ml) Vodka
1 oz. (30ml) Triple Sec
Pink Lemonade Kool Aid
Garnish: Lemon Wheel

1. Create Pink Lemonade Kool Aid according to packet and and freeze until solid.
2. Add to blender and pour over vodka and triple sec. Blend.
3. Pour mix into cup and garnish with a lemon wheel.

Sunday, September 16, 2018

Sierra Nevada Hazy Little Thing

This cloudy concoction is creeping across the nation...even to YOUR NEIGHBORHOOD!

Thursday, September 13, 2018

Slushy Tequila Sunrise - Tipsy Bartender

3 oz. (90ml) Tequila
1 oz. (30ml) Grenadine
Orange Juice
Garnish: Orange Slice/Cherry

1. Add orange juice ice cubes to blender and pour over tequila. Blend well until smooth.
2. Pour grenadine into base of serving glass and pour orange juice tequila mix on top.
3. Garnish with an orange slice and a cherry.

Monday, September 10, 2018

Bud Light - A Royal Affair

Meet the Count and Countess Pamplemousse from the next kingdom over. They’re the worst.

Tuesday, September 4, 2018

Red Wine Popsicle Sangria - Tipsy Bartender


Red Wine

Pomegranate Juice
Cherry Juice

1. Chop fruits and place in popsicle mould before pouring over pomegranate and cherry juice. Place in freezer to set.
2. Serve in a glass of red wine.

Saturday, September 1, 2018

Captain House Party with Adam Devine

Adam Devine knows that if you want to live #LikeACaptain you better know how to pose like one. 

Drink Responsibly. Captain’s Orders.

Wednesday, August 29, 2018

Bud Light - The Bud Knight: A Rookie's Tale

An immortal knight made of Bud Light joins the Baltimore Ravens, and things get predictably entertaining. Watch as Bud Knight finds a new pass time, and maybe a new purpose

Thursday, August 23, 2018

Peanut Butter Cup Shot - Tipsy Bartender

1 oz. (30ml) Coffee Liqueur
1 oz. (30ml) Hazelnut Liqueur
1 oz. (30ml) Irish Cream
3 oz. (90ml) Milk
Spoonful Peanut Butter
Garnish: Chocolate Fudge/Muddled Reeses Pieces

1. Rim edge of shot glass with chocolate fudge and muddled Reeses pieces. Set aside.
2. In an ice filled glass combine coffee liqueur, hazelnut liqueur, Irish cream, milk and peanut butter. Shake well.
3. Add a small amount of chocolate sauce to base of glass and strain mix inside.

Monday, August 20, 2018

Welcome to the Fun% :15

It's not what you own, but how you own it. Smirnoff- Welcome to the Fun %

Tuesday, August 14, 2018

Saturday, August 11, 2018

The Captain vs The Kraken - Tipsy Bartender

Captain Morgan vs. Kraken!! Bombs away!

1 oz. (30ml) Captain Morgan Rum
1 oz. (30ml) Kraken Rum
Splash Blue Curacao
3 oz. (90ml) Lemon Lime Soda

1. Fill one shot glass with captain morgan rum and another with kraken rum. Set aside.
2. Half fill a pint glass with lemon lime soda and add a splash of blue curaçao.
3. Rest the shot glasses on top.

Wednesday, August 8, 2018

Sutter Home Chardonnay Lemonade Cocktail - In A Pinch

You’ll always be ready in a pinch for unexpected company with our 4-ingredient, Sutter Home ​

Sunday Funday Lemonade Cocktail. It’s delightful for lazy-day weekends.

Sunday, August 5, 2018

Pour It Shoot It | NEW Captain Morgan Apple Smash

You don't have to go bobbing for apples to get your apple fix. Try Captain Morgan Apple Smash today! Shots #LikeaCaptain .

Thursday, August 2, 2018

Spiked Ocean Water - Tipsy Bartender

A blue gradient makes this drink vibrant and delicious!

Ladies and gentlemen this Spiked Ocean Water cocktail is not only a gorgeous blue curacao cocktail, but also the ideal Shark Week cocktail sipper. To make this Shark Week mixed drink recipe, mix up blue curacao, coconut rum, and lemon lime soda, then garnish with a cherry, and bang, you’re good to go!

1 oz. (30ml) Blue Curacao
3 oz. (90ml) Coconut Rum
Lemon Lime Soda
Garnish: Cherry

1. Add ice to glass and pour over blue curaçao and coconut rum. Top with lemon lime soda and stir.
2. Garnish with a cherry.

Monday, July 30, 2018

Captain Morgan Raspberry Peach Mojito Recipe | Captain Morgan & Tasty

Sip on a Captain cocktail that’s almost as chill as you with the Captain Morgan Raspberry Peach Mojito.

Enjoy responsibly.

Saturday, July 21, 2018

Beer Snow Cone with Tequila and Lime - Tipsy Bartender

These frozen treats are the perfect summer snack and an awesome party treat!

Slushy beer cocktails don’t get much better than this Beer Snow Cone with Tequila & Lime. To make these little icy cocktails just combine beer and tequila, garnish with lime wedges, and bang, you’re good to go!

24 oz. (720ml) Beer
4 oz. (120ml) Tequila
Lime Wedges

1. Pour beer and tequila into shallow glass baking dish and freeze. Once ice crystals begin to form, stir with a fork and freeze again. Repeat until desired consistency is reached.
2. Scoop mixture into snow cone cups and garnish with a lime wedge. Squeeze lime juice on top to serve.

Wednesday, July 18, 2018

1800 Tequila, The Coconut Crusher

1800 Tequila, The Coconut Crusher

Make it yourself: 1 part 1800 Coconut, 3 parts pineapple juice, garnish with pineapple.

Sunday, July 15, 2018

Bud Light - Early Game

If you are going to crash your friend’s house to watch the game, at least do it with America’s Favorite Light-Lager.

Thursday, July 12, 2018

Cucumber Mojito - Tipsy Bartender

Blast your mouth with refreshing boozy coolness with this Cucumber Mojito cocktail. This insanely tasty rum cocktail combines white rum, lime juice, club soda, simple syrup, cucumber slices, mint leaves, and lime slices, and manages to deliver big flavor with only a few simple ingredients.

2 oz. (60ml) White Rum
1/2 oz. (15ml) Lime Juice
2 oz. (60ml) Club Soda
Splash Simple Syrup
Cucumber Slices
Mint Leaves
Lime Slices

1. Drop lime slices, cucumber slices and mint leaves into a glass and drizzle with simple syrup. Muddle.
2. Add ice to glass and pour over rum. Shake mix.
3. Fill serving glass with ice and cucumber slices and strain mix inside.
3. Top with club soda and garnish with a mint leaf.

Monday, July 9, 2018

Jose Cuervo: Paloma

1 part Jose Cuervo Tradicional® Silver
1 part grapefruit juice
1 part soda water
1 teaspoon per glass of superfine sugar
Lime for garnish

Cut lime wheels. Run one lime wheel around the rim of glass then dip the glass into salt. In glass, add ice, Jose Cuervo Tradicional® Silver tequila, grapefruit juice, and superfine sugar. Stir ingredients. Pour in soda then garnish the glass with a fresh lime wheel. Enjoy!

Tuesday, July 3, 2018

American Firecracker - Tipsy Bartender

1 Part Grenadine
1 Part Citrus Vodka
2 Parts Lemonade
3 Parts Blue Raspberry Vodka
Garnish: Blue Pop Rocks

1. Rim edge of bottle with pop rocks and add ice.
2. Pour over grenadine before mixing citrus vodka and lemonade and layering on top.
3. Finally layer blue raspberry vodka on top.

Sunday, June 24, 2018

Jose Cuervo: Verde Shots

2oz Jose Cuervo Especial® Silver
1oz Verde (made of blended pineapple juice, cilantro, jalapeño & mint)

• Add Cuervo
• Blend pineapple juice, cilantro, jalapeño and mint
• Pour into shot glass

Monday, June 18, 2018

Bud Light - Spyglass

In the kingdom, the only thing that matters is that it's Bud Light Lime and Orange season.

Tuesday, June 12, 2018

Jose Cuervo: Dressed Michelada

2oz Jose Cuervo Especial® Silver
1/2oz Cholula
3/4oz lime juice
1/2oz orange liqueur
1 1/5oz lager beer

• Add Tequila, Lime, Cholula and orange liqueur to a shaker
• Shake until mixed
• Strain over ice into a pint glass and top with lager
• Garnish: Lime Wedge

Saturday, June 9, 2018

Iced Tea Sangria - Tipsy Bartender

This white wine sangria uses an iced tea base! Perfect for summer!

If you love simple, sweet sangria drinks you need to check out this Iced Tea Sangria. This little party sangria combines white wine, iced tea, honey syrup, strawberries, peaches, and mang, and tastes like a fruity cocktail dream.

750ml White Wine
16 oz. (480ml) Iced Tea
8 oz. (240ml) Honey Syrup

1. Add fruits to base of pitcher and pour honey syrup.
2. Add wine before topping with iced tea. Stir well.
3. Pour to serve.

Wednesday, June 6, 2018

Introducing Wild Turkey Longbranch

Co-created by Master Distiller Eddie Russell and Matthew McConaughey, Longbranch is part Kentucky, part Texas, and 100% Wild Turkey

Thursday, May 31, 2018

Bud Light - Redemption

Sir Doug has finally emerged from the Pit of Misery and he’s out to prove that he’s a friend you can count on.

Monday, May 28, 2018

Jose Cuervo: The Last Punch

2oz Jose Cuervo Especial® Silver
2oz Green Chartreuse
2oz Maraschino
2oz Lime Juice
2oz Soda Water Maraschino Cherries
Lime Wheels

• Add ingredients into a large bowl
• Mix well
• Fill with ice
• Garnish: maraschino cherries & lime wheels

Tuesday, May 22, 2018

America's Iced Tea - Tipsy Bartender

1 oz. (30ml) Vanilla Vodka
1/2 oz. (15ml) Rum
1/2 oz. (15ml) Gin
1/2 oz. (15ml) Tequila
1/2 oz. (15ml) Cherry Vodka
1/2 oz. (15ml) Grenadine
1/2 oz. (15ml) Cherry Juice
1/2 oz. (15ml) Ginger Ale
1 oz. (30ml) Lime Juice
1 oz. Lemon-Lime Soda
Garnish: Lemon Wheel/Cherry

1. Add ice to tall glass and pour over liquors. Add lime juice, cherry juice and grenadine before topping with ginger ale and lemon lime soda.
2. Garnish with a lemon wheel and cherry.

Saturday, May 19, 2018

Bud Light - Something Blue

Something old. Something new. Something borrowed. Something America’s Favorite Light-Lagered.

Wednesday, May 16, 2018

Jameson Caskmates IPA

Since we swapped stout beer barrels with our friends at a local craft brewery in 2013 to create the Jameson Caskmates Stout Edition, we couldn’t wait to try a new beer mate with our casks.

Introducing Jameson Caskmates IPA Edition - Jameson Irish whiskey finished in craft IPA barrels, for crisp hoppy notes.

Sunday, May 13, 2018

Jose Cuervo: Beach Life

2oz Jose Cuervo Tradicional® Silver 4oz Tonic
1oz Grapefruit Juice
1 Grapefruit Wedge

• Place ice in a high-ball glass
• Add ingredients
• Stir
• Garnish: Grapefruit wedge

Thursday, May 10, 2018

Peach Tea with a Twist - Tipsy Bartender

2 oz. (60ml) Peach Vodka
4 oz. (120ml) Sweet Tea
Squeeze of Lime
Garnish: Peach Rings/Lime Twist

1. Add ice to mason jar and pour over vodka and sweet tea. Add a squeeze of lime and stir to combine.
2. Garnish with peach rings and a lime twist.

Monday, May 7, 2018

River's Edge - Coors Light

For those who thirst for more, Coors Light is colder, cleaner, and crisper to refresh you for what's next. Coors Light. The World's Most Refreshing Beer.

Friday, May 4, 2018

Jose Cuervo: Prosecco Shots

1oz Jose Cuervo Especial® Silver
.5oz Orange Liqueur
1oz Prosecco

• Mix tequila & orange liqueur
• Chase with a shot of Prosecco

Tuesday, May 1, 2018

Breakfast in Bed - Tipsy Bartender

1 oz. (30ml) Fireball
1 oz. (30ml) Butterscotch Schnapps
1 oz. (30ml) Orange Juice

1. Combine Fireball, butterscotch schnapps, and orange juice in a shaker with ice and shake well.
2. Strain mix into shot glass and shoot!

Wednesday, April 25, 2018

Jameson Bow Street 18 Cask Strength

Introducing Jameson Bow Street 18 Years, a cask strength tribute to our original home.

Sunday, April 22, 2018

Jose Cuervo: El Espejo

2oz Jose Cuervo Tradicional® Silver
1oz Vermouth
.75 Elderflower Liqueur
2 Dash Orange Bitters
Orange Twist

• Add all ingredients to a mixing glass
• Stir until well chilled
• Strain into a coup
• Garnish: Orange Twist

Thursday, April 19, 2018

Blazin' Peach - Tipsy Bartender

This one is fruity, fiery, and super smooth!

1 oz. (30ml) Fireball
1 oz. (30ml) Peach Liqueur
Splash of Grenadine
Splash of Lemon Lime Soda

1. Pour Fireball, peach liqueur, and grenadine in a shaker with ice. Shake well.
2. Strain into shot glass, leaving some room.
3. Top with lemon lime soda.

Monday, April 16, 2018

Tank Tested: Hoptimum Triple IPA

SEVEN pounds per barrel are going into this big beast. Check it out with our brewmaster Sean Lavery on Tank Tested: Hoptimum Triple IPA!

Friday, April 13, 2018

Jose Cuervo: Zen Collins

2oz Jose Cuervo Tradicional® Silver
.75oz Lime Juice
.5oz Simple Sugar
3oz Soda Water
3-4 slices Cucumber
Cucumber Ribbon

• Muddle Cucumber slices in shaker
• Add all remaining ingredients except soda into shaker • Shake with ice
• Strain over ice into high-ball glass
• Top up with soda water
• Garnish: Cucumber wheel

Tuesday, April 10, 2018

Dr Pepper Bomb - Tipsy Bartender

There is no Dr. Pepper in this shot but it does taste like Dr. Pepper.

1 oz. (30ml) Amaretto
1/2 Pint Beer
Splash Cola

1. Fill a shot glass with amaretto and set aside.
2. Half fill a pint glass with beer and add a splash of cola. To shoot, drop the shot glass into the pint glass.

Saturday, April 7, 2018

Restless - Coors Light

For those restless spirits, and for those who thirst for more. Coors Light is colder, cleaner, and crisper to refresh you for what's next. Coors Light. The World's Most Refreshing Beer.

Wednesday, April 4, 2018

Jose Cuervo: Island Spice

2oz Jose Cuervo Especial Gold
1oz Pineapple Juice
.5oz Lime Juice
.5oz Agave
2 slices Jalapeño
Pineapple Wedge
Mint sprig

• Lightly muddle jalapeño in shaker
• Add all remaining ingredients to shaker
• Shake until chilled
• Strain over ice in a rocks glass
• Garnish: Pineapple Wedge and Mint Sprig

Sunday, April 1, 2018

Creme Egg Shot - Tipsy Bartender

1 Part Dark Creme De Cacao
1 Part Advocaat
1 Part White Chocolate Liqueur

1. Add advocaat to base of shot glass before layering on top dark creme de cacao.
2. Finish with a layer of white chocolate liqueur.

Thursday, March 29, 2018


Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a rocks glass filled with ice cubes. Garnish with lime.

1,5 Parts Absolut Lime
0,75 Part Lime Juice
0,33 Part Agave Nectar
1 Wheel Lime
Ice Cubes

Monday, March 26, 2018

Jose Cuervo: Fresh Mango Freeze

1/2 part Jose Cuervo Especial® Silver
4 parts fresh mango chunks
4 parts ice
1/2 part freshly squeezed lime juice
1/4 part triple sec
Pinch of salt
Lime wedges for garnish
Chili powder for sprinkling
Agave to taste

In blender, add ice, Jose Cuervo Especial® Silver, triple sec, mango, lime juice, agave and salt. Blend. Pour mixture into glasses. Garnish with lime and a sprinkle of chili powder. Enjoy!

Friday, March 23, 2018

Papa Smurf - Tipsy Bartender

1 oz. (30ml) Spiced Rum
1 oz. (30ml) Peach Schnapps
1 oz. (30ml) Coconut Rum
2 oz. (60ml) Blue Curacao
1 oz. (30ml) Pineapple Juice

1. Pour ingredients over ice into a cocktail shaker and shake well.
2. Strain mix into shot glass before removing froth from bottom of shaker and spooning on top of mix for papa smurfs hat! DRINK RESPONSIBLY!

Tuesday, March 20, 2018

Mountain Outpost

Coors Light is layered, filtered, and packaged cold for peak refreshment. Coors Light. The World's Most Refreshing Beer.

Saturday, March 17, 2018

Irish Lemonade

2 oz. (60ml) Irish Whiskey
1 oz. (30ml) Lemon Juice
1 oz. (30ml) Lime Juice
Splash Grenadine
1 Tbsp Caster Sugar
Club Soda
Garnish: Lemon Wheel/Cherry

1. Add ice, irish whiskey, lemon juice, lime juice, grenadine and sugar to shaking glass and shake well.
2. Add crushed ice to serving glass and strain mix over. Top with club soda.
3. Garnish with a cherry.

Wednesday, March 14, 2018

Jose Cuervo: Sage Lime Smash

2 parts Jose Cuervo Tradicional® Reposado
1 tsp agave syrup
1/2 lime, quartered
3-4 sage leaves
Lime for garnish

In shaker, add cut lime, sage leaves, and agave syrup. Muddle ingredients then add ice. Strain into glasses over ice, and garnish with lime wedge and sage leaf. Enjoy!

Sunday, March 11, 2018

Kahlúa Oreo Milkshake

1 1/2 oz. (45ml) Kahlúa
1 1/2 oz. (45ml) Irish Cream
Half a Banana
5 Oreos
Vanilla Ice Cream
Chocolate Syrup
Garnish: Crushed Oreos

1. Combine ice cream, banana, oreos, kahlua and irish cream in a blender and pulse until smooth.
2. Decorate inside of glass with chocolate syrup and pour mix inside.
3. Garnish with crushed oreos.

Thursday, March 8, 2018

Refresh for What's Next

For those who thirst for more Coors light is lagered, filtered, and packaged cold for a crisper, cleaner finish to refresh you for what’s next. Coors Light. The World’s Most Refreshing Beer.

Monday, March 5, 2018

Bud Light - Tapping Ceremony

All over the land, a Bud Light keg is tapped every 6 seconds. Enjoy it fresh.

Friday, March 2, 2018

Peach Whiskey Iced Tea

4 oz. (120ml) Whiskey
5 Bags Black Tea
24 oz. (720ml) Cups Hot Water
1 1/2 Cup Diced Peaches
1/4 Cup Sugar
Juice of 1 Lemon
Lemon Wheel
Mint Sprig

1. Seep black tea bags in hot water for 5 minutes. Remove tea bags and add ice. Set aside.
2. Puree peaches in blender or food processor with sugar and lemon juice until smooth.
3. Stir peach puree into tea and add whiskey. Garnish serving glass with lemon slices and mint. DRINK RESPONSIBLY!

Tuesday, February 27, 2018

Jose Cuervo: Piña

1 bottle of Jose Cuervo Especial® Silver
2 cups pineapple juice
1 1/2 cups lime juice
Lime wheels, for garnish
Pineapple wedges, for garnish

In punch bowl, add Jose Cuervo Especial® Silver, pineapple juice, and lime juice. Stir. Add lime wheels. Using ladle, pour mixture into glasses over ice. Garnish with lime wedge. Enjoy!

Saturday, February 24, 2018

Four Easy Rum Drinks

Here are the recipes:


2 oz. (60ml) White Rum
4 oz. (120ml) Cola
1/3 oz. (10ml) Fresh Lime Juice
Garnish: Lime Wedge

1. Add ice cubes to highball glass, followed by the rum.
2. Top with cola and a squeeze of lime. Drop the wedge in the glass as garnish. Enjoy responsibly!

2 oz. (60ml) Light Rum
1 oz. (30ml) Fresh Lime Juice
1/2 oz. (15ml) Simple Syrup/Superfine Sugar
Garnish: Lime Wheel

1. Fill coupe glass with ice an set aside to chill.
2. In an ice filled shaking glass combine rum, lime juice and simple syrup. Shake well.
3. Discard ice from serving glass and strain mix inside. Garnish with a lime wheel. Enjoy responsibly!

1 1/2 oz. (45ml) Dark Rum (Goslings)
4 oz. (120ml) Ginger Beer
Garnish: Lime Wedge

1. Add ice to old fashioned glass and pour over ginger beer.
2. Top with dark rum and garnish with a lime wedge. Enjoy responsibly!

1 1/2 oz. (45ml) White Rum
1 1/2 oz. (45ml) Cream of Coconut
4 1/2 oz. (135ml) Pineapple Juice
Garnish: Pineapple Slice/Maraschino Cherry

1. Add ice, white rum, pineapple juice and cream of coconut to blender. Combine until smooth.
2. Pour mix into hurricane glass and garnish with a pineapple wedge and a cherry. Enjoy responsibly!

Wednesday, February 21, 2018

National Margarita Day is Tomorrow!

Barrel 2 Bottle in Vacaville has everything you need to celebrate National Margarita Day tomorrow, February 22! Stop in to pick up the ingredients for that perfect margarita. 

2 parts Jose Cuervo Especial® Silver
1 part fresh lime juice
1 part triple sec
Agave syrup to taste
Lime for garnish
Salt for rim

In shaker, add ice, 2 parts Jose Cuervo Especial® Silver tequila, 1 part triple sec and fresh lime juice. Shake well. Add agave syrup to taste. Shake again. Run lime wedge around the rim of glass then dip the glass into salt. Add ice to the glass and strain in contents of the shaker. Garnish the glass with a lime wedge and enjoy!

Sunday, February 18, 2018

Jose Cuervo: Strawberry Margarita Shots

1 part Jose Cuervo Especial® Silver
10 strawberries
1 lime for garnish
1 packet of gelatin
3/4 part triple sec
3/4 part boiling water

Cut tips off strawberries and hollow them. Set aside. In bowl whisk gelatin packet and boiling water. Add Jose Cuervo Especial® Silver, triple sec and stir. Fill hollowed strawberries with mixture. Refrigerate for four hours, or until the jello solidifies. Serve and enjoy!

Thursday, February 15, 2018

Paloma Mimosa

1 oz. (30ml) Tequila
3 oz. (90ml) Champagne
1 oz. (30ml) Grapefruit Juice
1/2 oz. (15ml) Lime Juice
1/2 oz. (15ml) Grenadine
Grapefruit Slices

1. Add ice to shaking glass and pour in tequila, grapefruit juice, lime juice and grenadine. Shake well.
2. Strain mix into base of champagne flute and top up with champagne.
3. Garnish with grapefruit slices.

Monday, February 12, 2018

Jose Cuervo: Tequila Sunrise

1 part Jose Cuervo Especial® Silver
2 parts orange juice
1 tsp grenadine
Orange wedges
Maraschino cherries

In glass, add ice, 1 part Jose Cuervo Especial® Silver and 2 parts orange juice. Stir. Slowly pour in 1 tsp of grenadine. Garnish with orange wedge and cherry.

Friday, February 9, 2018

Love Potion

2 oz. (60ml) Vodka
Splash Simple Syrup
Splash Grenadine
Garnish: Dry Ice/Strawberry Heart

1. Muddle strawberries in base of shaking glass and add ice.
2. Next add vodka, simple syrup and grenadine. Shake well.
3. Strain mix over dry ice and garnish with a heart shaped strawberry.

Tuesday, February 6, 2018

Saturday, February 3, 2018

Hot Toddy Recipe

Here's the recipe:

2 oz. (60ml) Whiskey
1 Tbsp Honey
Juice of 1/4 of a Lemon
Garnish: Lemon Wedge

1. Squeeze the lemon juice into base of glass.
2. Pour over honey and whisky and top with hot water. Stir well until honey is dissolved.
3. Garnish with a lemon wheel. Enjoy responsibly!

Wednesday, January 31, 2018

Jose Cuervo: Bloody Maria

2 parts Jose Cuervo Tradicional® Silver
1 lime wedge
1/2 teaspoon. horseradish, prepared
1/2 part lemon juice
3-4 dashes hot sauce
4 dashes Worcestershire sauce
1 pinch black pepper
1 pinch sea salt or celery salt
4 parts tomato juice
Celery garnish

In shaker, combine ice, Jose Cuervo Tradicional® Silver, tomato juice, horseradish, fresh lemon juice, hot sauce, Worcestershire sauce, salt & pepper. Shake well then pour over ice. Garnish with celery stock and limes wedge.

Sunday, January 28, 2018

Thursday, January 25, 2018

Monday, January 22, 2018

Corona Sunrise

Here's the recipe:

1 1/2 oz. (45ml) Tequila
2 oz. (60ml) Orange Juice
Splash Grenadine
Garnish: Orange Wheel

1. Combine tequila and orange juice in glass and stir to mix. Add ice.
2. Add a splash of grenadine which will sink to the bottom then top with corona.
3. Garnish with an orange wheel. Enjoy responsibly!

Friday, January 19, 2018

Bigfoot Barleywine-Style Ale

Bigfoot is a beast of a beer, brimming with bold flavors of bittersweet malt and heaps of aggressive whole-cone Pacific Northwest hops. First introduced in the winter of 1983, Bigfoot is a cult-classic beer brewed in the barleywine style, meaning a strong, robust, bruiser of a beer.

Wednesday, January 10, 2018

Bud Light - Sacrifice

When your friends are counting on you to throw a Super Bowl party, sometimes you have to make the ultimate sacrifice.

Sunday, January 7, 2018

Pink Panther Shooters

Here's the recipe:

1 Part Dark Creme De Cacao
1 Part Tequila Rose
1 Part Sweet Revenge

1. Layer in shot glass in order shown above.
2. Enjoy responsibly!

Thursday, January 4, 2018

Jose Cuervo: Spicy Grapefruit Margarita

11⁄2 parts Jose Cuervo Tradicional® Reposado
1 part fresh lime juice
1 tsp agave syrup
1 thinly sliced jalapeño round
2 parts grapefruit juice
3 pinches kosher salt
1 pinch chili powder
Lime wedges
Small grapefruit wedges for garnish, optional

In shaker, add ice, Jose Cuervo Tradicional® Reposado, grapefruit juice, agave syrup, fresh lime juice and jalapeno rounds. Shake well. On small plate, mix salt and chili powder. Run lime wedge around the rim of glass then dip the glass into salt and pepper mixture. Add ice to glass and pour in contents of the strainer. Enjoy!

Monday, January 1, 2018

Happy New Year!

Cheers to a better life and a bright future. Have a prosperous New Year!