Sunday, December 29, 2019

Easy Drinks with Rico: The Greyhound Cocktail | Absolut Drinks

How to make The Perfect Greyhound! In this episode, Rico shows us a simple secret that elevates The Greyhound from “Grapefruit Juice and Vodka” to new levels. Trust us, this is something you don’t want to miss.

45 ml Absolut Vodka
Aerated Grapefruit Juice
1 Large Ice Cube

Thursday, December 26, 2019

1800: The East Side

The East Side

- 1 ½ ounces 1800® Silver Tequila
- 3/4 ounce lemon
- 1/2 ounce honey syrup
- 7-8 mint leaves
- Lemon twist

Monday, December 23, 2019

Rico’s Holiday Drinks: Hollis | Absolut Drinks

Learn how to make Rico’s original christmas cocktail: The Hollis! This drink is a riff on another one of Rico’s creations, the Absolut Gangster. Basically, it’s a Vodka Old Fashioned with a little bit of christmas cheer on top. Enjoy!

45 ml Absolut Vodka
25 ml Lillet Rouge
5 ml Rich Syrup
4 drops Chocolate Bitters
Orange Zest

Tuesday, December 17, 2019

The Origins of Whisky - Addicted To Pleasure - BBC

Where did Whisky come from? Brian Cox looks into its history. Taken from Addicted to Pleasure.

Saturday, December 14, 2019

Wednesday, December 11, 2019

Amy Sedaris - Home for the Holidays

During the holiday season, it’s the thought that counts, and Amy put a lot of…thought…into her cocktail recipe. Enjoy!

Thursday, December 5, 2019

Jose Cuervo: The Agave Project

The Agave Project is a way for us to honor our roots, aimed at continuing Cuervo’s longstanding commitment to the land and people of Tequila and Mexico. The latest creation to come out of The Agave Project is a drinking straw made from upcycled agave fiber. The first-of-its-kind biodegradable, bio-based drinking straw is a more sustainable alternative to regular plastic straws and will decompose up to 200 times faster than regular plastic.

Monday, December 2, 2019

Apple Pie Sangria

Thanksgiving may be over but there's still time for you to try this Apple Pie Sangria 🍎

Friday, November 29, 2019

Wet Martini: GREY GOOSE Vodka Cocktail

The Wet Martini recipe, a vintage vodka cocktail that has come back into fashion. Similar to the Dirty Martini recipe, the Wet Martini calls for the perfect blend of Vermouth and GREY GOOSE Vodka to create a bitter, herbal drink fit for any occasion.

Ingredients: GREY GOOSE Original (2 parts), NOILLY PRAT Original French Dry Vermouth (1 part), Orange Bitters (1 dash) and Mediterranean olives (2 garnish).

Tuesday, November 26, 2019

Mexican Mule– Jose Cuervo Tradicional

Our take on one of the greats – smooth 100% agave tequila, spicy ginger beer, fresh lime and a dash of bitters. This mule kicks.

Sunday, November 24, 2019

Unicorn Gin

This is what unicorn's drink at their parties...UNICORN GIN! 🦄

Sunday, November 17, 2019

Thursday, November 14, 2019

Jamie's Perfect Hot Toddy | Whisky Cocktail | Jamie Oliver

When it's cold outside, Jamie's Hot Todddy with Whisky, Spices & Citrus is the perfect way to warm up. His way of making up some infused hot water is a great way to share this drink with friends & family, and like Jamie says, it's a principle, so give it a go with what you have and let us know how it goes.

Monday, November 11, 2019

Friday, November 8, 2019

Jameson Black Barrel

Jameson Black Barrel, it’s another level of smoothness. Why? Taste That’s why

Wednesday, November 6, 2019

Saturday, November 2, 2019

Wednesday, October 30, 2019

Glow in the Dark Gin Tonic

Perfect for Halloween! It glows in the dark, and it's foggy...The Glow in the Dark Gin & Tonic!

Sunday, October 27, 2019

Homemade White Claw (and new Pumpkin Spice White Claw)

White Claw is basically a hard seltzer and it has officially won the summer of 2019, such that we now we find ourselves in a shortage. So let's learn how to make this home so you can get your fix, and since we're now in Fall, how about a pumpkin spice White Claw?

Friday, October 25, 2019

Tri Mai Chai- Bombay Sapphire Cocktails

A Pandora's box of exotic botanical flavours- Bombay Sapphire is shaken with warming homemade chai tea syrup and orange juice, then harmoniously balanced with MARTINI Extra Dry. A complex sipping drink, perfect for relaxing by the river. For the full recipe, visit

Monday, October 21, 2019

BACARDÍ Raspberry Mojito

This Bacardi Raspberry Mojito tastes as good as it looks.

All you need is…

4 Lime Wedges
2 Tsp of Sugar
12 Fresh Mint Leaves
3 Raspberries
Crushed Ice
2 Parts BACARDÍ Raspberry Rum
Soda Water
Sprig of fresh mint and Raspberry to garnish.

Friday, October 18, 2019

Tuesday, October 15, 2019

The Real Reason Whiskey Is Healthier Than Any Other Drink

There's no denying that many of these carb-heavy, calorie-laden, sugar-filled drinks aren't great for you, or your waistline. But choose wisely, and choose this drink, and you'll find you can pour yourself an adult beverage with actual health benefits. What drink are we talking about, you ask?

Saturday, October 12, 2019

Wednesday, October 9, 2019

Sutter Home - In a Pinch Fish Dish

Catch this in-a-pinch fish dish, prepared in parchment paper and paired with our Sutter Home Pinot Noir. You'll be hooked.

Sunday, October 6, 2019

12 Years | Johnnie Walker Black Label

12 years. That’s how long it takes to create the perfect blend that is Johnnie Walker Black Label. 12 years to develop its bold, complex taste. Progress that takes place in all of us during those same 12 years and time allows us to reflect on the steps forward and backward that have shaped us, developed our character, and helped define where we are today.

Johnnie Walker Black Label is the celebration of the last 12 years and a cheers to the 12 to come.

Thursday, October 3, 2019

Monday, September 30, 2019

Le Grand Fizz

When the night calls for a cocktail that keeps it light!

1 ½ parts GREY GOOSE Vodka
1 part ST~GERMAIN® Elderflower Liqueur
3 wedges fresh lime
2 parts Chilled Soda Water

Tuesday, September 24, 2019

How Fireball Whiskey Became Your Favorite Shot

Move over, Jägermeister: the new shot of choice is Fireball Whisky, a cinnamon-flavored spirit that tastes exactly like an Atomic Fireball candy. Fireball has gone from obscure to inescapable in just a couple of years: sales have quadrupled since 2011. What's responsible for the product's underdog success? Bloomberg asked three seasoned New York City bartenders to help explain the Fireball phenomenon.

Saturday, September 21, 2019

Fresh Fig Infused Vodka Cocktail | Grey Goose Vodka

Try this fresh fig cocktail hour drink recipe created with Grey Goose Vodka by London bartender Anna Sebastian. This earthy cocktail features fig infused vodka, wood liqueur, and a hint of citric acid.

The Fig Reviver cocktail hour drink recipe:
3 parts fresh fig-infused Grey Goose Vodka
1/2 part sugar
1/4 part wood liqueur
2 dashes citric acid

1. Add all ingredients into a cocktail shaker filled with ice.
2. Stir to mix well.
3. Strain cocktail into a well chilled glass over a block of clear ice sitting atop a slice of fresh fig fruit garnish.

Thursday, September 19, 2019

Bud Light - Bud Knight Platinum

The King has a lot of friends. Some are old and the and decidedly more platinum.

Sunday, September 15, 2019

Blueberry Infusion - Tips & Tricks from Tito's Handmade Vodka

For a beautiful, naturally blue infusion, wash one carton of blueberries and drop them in a bottle of Tito’s Handmade Vodka. Let sit for 2-3 days before straining out the fruit. Pro-Tip: Before adding the blueberries to your bottle, pour a cocktail (or two) to avoid overfilling.

Friday, September 13, 2019

Blue Label 'Mark Your Moment': Wedding

Mark one of life’s finest moments with Johnnie Walker Blue Label—a blend of our rarest whiskies. Here’s a toast to your wedding.

Monday, September 9, 2019

Refreshing Herbal Brunch Cocktail | Grey Goose Vodka

Try this fresh brunch cocktail recipe created by Tel Aviv bartender Daria Makhota. This aromatic cocktail features fresh herbs, St Germain elderflower liqueur, and Grey Goose Vodka.

Friday, September 6, 2019

Queen Bee - Bombay Sapphire Cocktail

Bombay Sapphire combines with smooth orange juice and fragrant orange blossom honey syrup, and then elegantly topped with Fever-Tree elderflower tonic water. A coffee bean sugar glass edge provides balance and intrigue.

Tuesday, September 3, 2019

Introducing Jameson Caskmates Fourpure Edition

Introducing the newest member to the Caskmates family, we’re excited to announce our Jameson Caskmates Fourpure Edition! Aged in Fourpure Brewing co. craft beer barrels, this exclusive whiskey features the signature smoothness of Jameson with additional notes of tropical fruits, sweet clementine and full-bodied hops from the cask finish, creating a truly unique whiskey.

Saturday, August 31, 2019

Wednesday, August 28, 2019

The Laverstoke - Bombay Sapphire Cocktail

Sam has created this future classic in the making: Bombay Sapphire with Martini Bianco, Bottlegreen elderflower cordial, lime wedges then topped it off with Fever-Tree ginger ale.

Sunday, August 25, 2019

Friday, August 23, 2019

Shake vs. Stir - Tips & Tricks from Tito's Handmade Vodka

When mixing cocktails with juice or citrus, shake it up. The broken ice will help infuse the liquor with a juicy blast of flavor. When crafting a cocktail that's more liquor focused, pour it over ice and give it a stir.

Monday, August 19, 2019

Torpedo Extra IPA - Sierra Nevada

In 2009, Sierra Nevada developed the Hop Torpedo, a revolutionary dry-hopping mechanism that imparts monster hop flavor without additional bitterness. And Torpedo Extra IPA was born. Ten years later, the recipe is the same, and so is our obsession with huge hop flavor. Happy 10th Birthday, Torpedo. Never change.

Tuesday, August 13, 2019

12 Years | Johnnie Walker Black Label

12 years. That’s how long it takes to create the perfect blend that is Johnnie Walker Black Label. 12 years to develop its bold, complex taste. Progress that takes place in all of us during those same 12 years and time allows us to reflect on the steps forward and backward that have shaped us, developed our character, and helped define where we are today.

Friday, August 9, 2019

The Art of Brunch with Candice Kumai - Recipes & Tips

Add some all-natural to your menu with renowned wellness author and chef Candice Kumai. Take notes as she prepares some of her favorites like Toasted Almond Sticky Buns and Sun-dried Tomato Frittata, and matches the dishes up with fresh cocktails like the Belvedere Brunch Bliss and Belvedere Rubin.

Wednesday, August 7, 2019

Thursday, August 1, 2019

Jameson Triple Triple

Good Thing Come in Threes. It’s a belief that’s served us well in distillation, so we gave it a try with maturation. Introducing our new Triple Cask matured Jameson, exclusive to travel retail. Triple cask matured in a combination of ex-bourbon and sherry casks with the addition of hand-selected casks, seasoned with fortified wine from Malaga, for a subtle sweetness and extra drop of smoothness.

Sunday, July 28, 2019

Smirnoff Citrus Zing

It’s okay to play favorites when it comes to cocktails. Try adding a splash of Smirnoff Citrus, Orange, or Lime to your Citrus Zing cocktail.

Thursday, July 25, 2019

Sutter Home Pinot Grigio Kiwi Mermaid Cocktail

Dive into summer with our Pinot Grigio Kiwi Mermaid Cocktail. Your guests will feel like they’re dancing on a tropical island.

Tuesday, July 23, 2019

Jose Cuervo: Sangria Popsicles

1/4 cups Jose Cuervo Tradicional® Reposado
3⁄4 cups orange juice
3/8 cups lime juice
1/4 cups triple sec
1/2 bottle red wine
Limes for garnish

In pitcher, mix Jose Cuervo Tradicional® Reposado, orange juice, lime juice, triple sec and red wine. Stir. Pour mixture into tall shot glasses. Cut limes and spear popsicle sticks through them. Then place popsicle sticks in shot glasses, resting the lime on the rim of the glass. Freeze for 4-6 hours. Enjoy!

Friday, July 19, 2019

The Dressing Room (feat. Mindy Kaling)

Taking wine to a fancy awards show is not easy! Mindy learns how to simplify her mental checklist for red carpet events with Barefoot Wine-To-Go.

Tuesday, July 16, 2019

Live Victoriously - Apartment Golf | Grey Goose Vodka

Life is full of special moments, big and small, planned and spontaneous. Those moments need something worthy of the occasion – a premium vodka of unparalleled quality that’s made without compromise. Live like you're on the leaderboard.

Saturday, July 13, 2019

100% Agave Margarita – Jose Cuervo Tradicional

You can’t beat the classics. But you can elevate them with the original 100% agave tequila.

Treat yourself to a taste of history with Jose Cuervo Tradicional.

Full recipe at:

Wednesday, July 10, 2019

The Nail Salon (Feat. Mindy Kaling)

Mindy thinks she is clever by bringing three glasses of wine to the nail salon for her to enjoy with her friends, only to discover that there is an easier way to enjoy wine outside the home.

Sunday, July 7, 2019

Smirnoff Seltzer - Four Ways to Rosé

We have four rosés now. Which means you have four more reasons to leave work early for an ‘appointment’

Thursday, July 4, 2019

Happy 4th of July!

There is nothing wrong with America that cannot be cured with what is right in America. 
William J. Clinton

Tuesday, July 2, 2019

Friday, June 28, 2019

The Great Outdoors (feat. Mindy Kaling)

Mindy finds out the best way to bring wine to a picnic with Barefoot Wine-To-Go. Your picnic basket just got less bulky and a whole lot cuter!

Saturday, June 22, 2019

How to Make a Smirnoff Red, White, and Berry Happy Camper

We don’t want to say Kamara’s Happy Camper is what crowned her the Party Pitch winner, but it certainly wow’d the judges.

Make your own Happy Camper at home.
The Happy Camper (Group Serve)
Glassware: Enamel Blue Cups but we created a JUG (so the recipe for is a jug that serves 40 people)
1.75L of Smirnoff RWB
2 Squeezed Lemons
3.5L of Berry Punch
Garnish with Berries, Marshmallow and Mint

Happy Camper (single serve)
2 oz. Smirnoff RWB
.75 oz. fresh lemon juice
.75 oz. simple syrup
2 oz. sparkling water
4 fresh raspberries
4 strawberry slices

Muddle berries with lemon juice and simple syrup. Add Smirnoff RWB and quick shake with ice. Strain into mason jar over crushed ice and top with sparkling wine. Garnish with fresh mint sprig and skewer of blueberry, raspberry, and marshmallow.

Wednesday, June 19, 2019

Reposado Old Fashioned – Jose Cuervo Tradicional

The world’s oldest tequila meets one of the world’s first cocktails. Introducing the 224-year-old fashioned by Jose Cuervo Tradicional 100% agave tequila.

2 oz Jose Cuervo Tradicional® Reposado
¼ oz Simple Syrup
2 dashes of bitters
Blood orange twist to garnish

Add 2 dashes of bitters and simple syrup to a rocks glass. Add ice and Jose Cuervo Tradicional® Reposado, stir, and garnish with orange peel and cinnamon stick.

Sunday, June 16, 2019

Pool - Miller Lite

Can a beer be brewed for great taste, only 96 calories, with zero grams of sugar? No sweat.

Friday, June 14, 2019

Tradicional Paloma ­– Jose Cuervo Tradicional

Remarkably smooth 100% agave tequila, fresh grapefruit juice and a splash of soda – no wonder the Paloma is Mexico’s favorite cocktail.

Monday, June 10, 2019

10 Easy Summer Cocktails

Summer has arrived and with it so have parties! This year we decided to bring you some easy and delicious cocktail recipes that will kill at any party you throw!

Friday, June 7, 2019

Mexican Mule– Jose Cuervo Tradicional

Our take on one of the greats – smooth 100% agave tequila, spicy ginger beer, fresh lime and a dash of bitters. This mule kicks.

Tuesday, June 4, 2019

#TapIntoJOMO - Episode 2 (feat Mindy Kaling)

Skipping out on a night of dancing and opting to enjoy a date night with your DVR instead? Sounds like a win! Barefoot and Mindy show you that home is where the party is with Barefoot on Tap

Saturday, June 1, 2019

Wednesday, May 29, 2019

Sutter Home Wines Rosé

The fragrant aromas and beautiful pink colors of Sutter Home Wines' rose garden are reflected in this original Rose wine with flavors of fresh strawberries complemented by a crisp, refreshing finish.

Sunday, May 26, 2019

Tap Into JOMO - Episode 1 (feat Mindy Kaling)

Want to stay in but having trouble coming up with an excuse to bail on a birthday celebration? Barefoot and Mindy get creative with the perfect excuse to stay in with Barefoot on Tap #JOMO #TapIntoJOMO

Thursday, May 23, 2019

Sutter Home Wines Minis- Perfect Fit

Humble beginnings, a pioneering spirit, brave hearts and a commitment to making a wine for the people. The Sutter Home family story is an American story, as timeless as it is time-honored. Our heritage dates back three generations to when the Trinchero family left their home in New York to pursue the American Dream in California’s nascent wine industry. Today, we’re proud to be the brand that has introduced more Americans to wine on the table than any other, and our philosophy remains the same: “a great product for a fair price.”

Sutter Home has a rich history of giving wine lovers the delicious products they want, starting with the creation of the original White Zinfandel in the 1970s. Today, with more than 20 crowd-pleasing varieties, there is a Sutter Home wine for everyone, traditional types such as Chardonnay, Cabernet Sauvignon, and Merlot, to more casual wines like Moscato and Sangria.

Sutter Home is the brand generations of wine lovers trust to deliver consistent, award-winning quality and value for every wine occasion. We will forever stand by our promise to create deliciously enjoyable and affordable wines for everyone forging new paths, discovering new frontiers, and living their own

Monday, May 20, 2019

Simple Espresso Martini Recipe | Grey Goose Vodka

This easy espresso martini recipe includes Grey Goose Vodka and Patrón XO Café coffee liqueur. The sea salt helps round out the rich and bitter notes of this espresso martini cocktail.

Grey Goose Espresso Martini Recipe

*1 1/2 Parts Grey Goose Vodka
*1 Part single origin espresso
*3/4 Parts Patrón XO Café
*1 Pinch of sea salt

1. Add all ingredients in a shaker.
2. Shake vigorously and strain into a martini glass.
3. Garnish with three coffee beans.

Friday, May 17, 2019

Smirnoff Seltzer – 100% Summer

Ask yourself: If you went to the beach and didn’t drink a Smirnoff Seltzer or synchronize-danced, were you even at the beach?

Tuesday, May 14, 2019

Sierra Nevada Hazy Little Thing

There's something mysterious at a bar in your neighborhood. Sierra Nevada invites you to make tonight...a Hazy one.

Saturday, May 11, 2019

Walk - Miller Lite

What does it take to burn one calorie? A walk to the bar. More Taste Is Worth One More Calorie.

Wednesday, May 8, 2019

Introducing Smirnoff Zero Sugar Infusions with a hint of Ted Danson and Cecily Strong

We tried to do a product shot of our New Smirnoff Zero Sugar Infusions, but Ted Danson and Cecily Strong couldn’t help themselves.

Sunday, May 5, 2019

3 Mexican-Inspired Drinks for Cinco de Mayo

Donna Ruko and Cien Agaves' Katie Conway, have three cocktail ideas that'll turn any party into a full-on fiesta.

Thursday, May 2, 2019

Cinco De Mayo Party Punch

Here's the recipe:

6 cups Tequila
4 cups Coconut Tequila
2 cups Triple Sec
16 cups Lemonade/Pink Lemonade
4 cups Mango Pineapple Juice
Small Watermelon Wedges
Lemon Wheels
Lime Wheels
Orange Wheels
Ruby Grapefruit Wheels

1. Add fruits to base of dispenser and pour over liquors and mixes.
2. Stir and serve. Enjoy responsibly!

Tuesday, April 30, 2019

Great Taste - Miller Lite

Miller Lite is always brewed for great taste with only 96 calories. Now that’s a combo.

Friday, April 26, 2019

Smirnoff Seltzer – Four Ways to Rosé

We have four rosés now. Which means you have four more reasons to leave work early for an ‘appointment’

Tuesday, April 23, 2019

Wednesday, April 17, 2019

Smirnoff Berry Crush

You want berry? You got it. Grab a bottle of Smirnoff Raspberry, Blueberry, or Strawberry and make our delish Berry Crush cocktail with your fave flavor.

Sunday, April 14, 2019

Rum Pineapple Bowl - Tipsy Bartender

Spiced Rum
Coconut Rum
Mango Chunks
Pineapple Chunks
Coconut Pineapple Ice Cream
Garnish: Strawberries

1. Cut a pineapple vertically in half and hollow out the shell, keep the pineapple chunks.
2. Place pineapple chunks into a mason jar or glass and mango chunks into another.
3. Pour spiced rum into the mango jar and coconut rum into the pineapple jar. Shake well and let sit for a few hours.
4. Pour the infused rum and the fruits into the hollowed pineapple shells.
5. Add a few scoops of ice cream and garnish with strawberries.


Thursday, April 11, 2019

Monday, April 8, 2019

Great Taste - Miller Lite

Miller Lite is always brewed for great taste with only 96 calories. Now that’s a combo.

Tuesday, April 2, 2019

Friday, March 29, 2019

Loaded Corona

We add a citrus rum to corona making it stronger and way more tasty!

Wednesday, March 27, 2019

Wine 101: How to Decant

What even is decanting? Why do we do it? How does it work? Which wines should be decanted, and for how long? Why haven't you clicked the play button yet?!

Sunday, March 24, 2019

Bud Light - Imitation (Miller Lite Response)

Miller Lite, the King is flattered by your ad, but he has some suggestions. Namely, maybe be a little more transparent in the ingredient department.

Thursday, March 21, 2019

Miller Lite | Aftermath

After a long day of shooting in a fantasy land, a beer with more taste is what matters.

Friday, March 15, 2019

Saturday, March 9, 2019

Sutter Home Mini Bottle - Perfect Fit

Sutter Home Mini Bottles are the perfect fit and the perfect sip for your adventurous lifestyle! Let’s go!

Wednesday, March 6, 2019

Sierra Nevada Sierraveza

Sierraveza is light, crisp, and golden. In other words, it's sunshine in a can.

Sunday, March 3, 2019

Ketel One Like Clockwork

Ketel One Vodka is inspired by 300 years of craftsmanship and 10 generations of family distilling expertise. In order to excel, one must do one thing well.

Thursday, February 28, 2019

Bud Light - Thespians Performing Beer Ingredients

You may have thought you already saw this commercial, but you didn’t. It’s the same words, but in a play now.

Monday, February 25, 2019

Hot Toddy Recipe

Here's the recipe:

2 oz. (60ml) Whiskey
1 Tbsp Honey
Juice of 1/4 of a Lemon
Garnish: Lemon Wedge

1. Squeeze the lemon juice into base of glass.
2. Pour over honey and whisky and top with hot water. Stir well until honey is dissolved.
3. Garnish with a lemon wheel. Enjoy responsibly!

Tuesday, February 19, 2019

Captain House Party Sea Creature

The first rule of any good party? The more Captains the better. LIVE #LikeACaptain

Drink Responsibly. Captain’s Orders.

Saturday, February 16, 2019

Bud Light - Medieval Barbers

Light beer ingredients? Doesn’t get more “medieval barbershop talk” than that.

Wednesday, February 13, 2019

100% Agave Paper-lined Trophy Surfboard

This is agave craftsmanship at its finest. Introducing the first-ever World Surf League Pipe Masters Championship Trophy lined with 100% agave paper, harvested and recycled directly from Jose Cuervo’s agave fields in Jalisco, Mexico.

The trophy board is designated as the first-place prize for the champion of the Billabong Pipe Masters surfing competition which takes place on Hawaii’s North Shore of Oahu, annually. This past year’s project features three legends in surfing, led by Cuervo Ambassador Gary Linden who’s pioneered the use and integration of recycled agave materials into traditional surfboard shaping and design. Gary has been working directly with Jose Cuervo over the past five years to use this recycled agave in creating surfboards for some of the top surfers in the world and subsequently influencing the future and progression of surfing as a sport altogether.

Alongside Gary is none other than Gerry Lopez, known as the Godfather of modern-day surfing, who still influences the sport today. Since retiring from professional surfing, Gerry has honed his craft of surfboard shaping under the iconic Lightning Bolt logo, contributing his original template and surfboard shape for this, year’s trophy.

Visual artist Phil Roberts has been collaborating on the surfboard trophy for decades and is known as one of the most important artists in surfing today. He provided the custom artwork as seen on the top of the board as well as the finishing touches on the custom Lightning Bolt design.

Jose Cuervo is proud to present this one-of-a-kind project as they continue to push the boundaries of what’s possible with recycled agave materials.

Sunday, February 10, 2019

Thursday, February 7, 2019

Sutter Home Signature Salted Caramel Dream Cocktail

Show them how sweet it is to be loved by you with our Sutter Home Signature Salted Caramel Dream Cocktail made with Sutter Home Chardonnay.

Monday, February 4, 2019

Bud Light - Trojan Horse Occupants

The Trojan Horse has made it to the fortress gates. The only thing stopping its entry? A soldier overhearing that Bud Light is brewed without corn syrup.

Friday, February 1, 2019

Tuesday, January 29, 2019

The Russells - Wild Turkey

There's a 3 generational family called The Russells and, for the last 62 years, they have unapologetically been distilling, a little bourbon that we know as Wild Turkey...

Saturday, January 26, 2019

La Vanille Espresso Martini Cocktail

A new twist on a classic!

1 ½ parts GREY GOOSE La Vanille Flavored Vodka
1 part Single Origin Espresso
¾ part Premium Coffee Liqueur
1 pinch of salt

Wednesday, January 23, 2019

Bud Light - King’s Speech

The King believes people should know what ingredients are in their beer. He wrote a whole speech about it.

Sunday, January 20, 2019

Sutter Home In A Pinch One Pot Meal

Our In-a-Pinch one-pot meal is one pot easy, one pot delicious. Pair it with our fabulous Cab, and fall in love many times over. Harvest the recipe here

Thursday, January 17, 2019

Monday, January 14, 2019

Bud Light - Arrows

We put an ingredients label on our packaging. It seemed safer than arrows.

Friday, January 11, 2019

Iced Tea Sangria - Tipsy Bartender

This white wine sangria uses an iced tea base! Perfect for summer!

If you love simple, sweet sangria drinks you need to check out this Iced Tea Sangria. This little party sangria combines white wine, iced tea, honey syrup, strawberries, peaches, and mang, and tastes like a fruity cocktail dream.

750ml White Wine
16 oz. (480ml) Iced Tea
8 oz. (240ml) Honey Syrup

1. Add fruits to the base of the pitcher and pour honey syrup.
2. Add wine before topping with iced tea. Stir well.
3. Pour to serve.

Tuesday, January 8, 2019

Saturday, January 5, 2019

Wednesday, January 2, 2019

Rock Candy Martini - Tipsy Bartender

Candy martini drinks don’t get any crazier than this Rock Candy Martini. This awesome candy Hpnotiq cocktail recipe mixes up Hpnotiq, vodka, and pineapple juice, and is garnished with Blue Rock Candy for even more sweet Hpnotiq drink goodness.

2 oz. (60ml) Hpnotiq
1 oz. (30ml) Vodka
Splash Pineapple Juice
Garnish: Blue Rock Candy

1. In an ice-filled shaking glass combine vodka, hpnotiq and pineapple juice. Shake well.
2. Strain mix into martini glass and garnish with a rock candy.