The Official Beer of Fishing Just to Get Outside.
Monday, June 29, 2020
Friday, June 26, 2020
Looking for brunch drinks? Try this blended vodka and iced tea cocktail recipe from Toronto bartender Christina Veira. This summer vodka drink is easy to make at home with cold brewed tea and Grey Goose Vodka.
"Day Spring" Recipe by Christina Veira
- 2 parts GREY GOOSE®️ Vodka
- 2 parts strong cold brewed tea (i.e. Earl Grey)
- 1 part jam (i.e. Peach)
- 1/4 part milk (or milk substitute)
- 1 egg white
1. Combine in a blender (home blender or magic bullet ok)
2. Mix until combined
3. Add 5 cubes of ice (house cubes). blend until smooth
4. Pour into your favorite breakfast goblet (240ml - 8 oz)
Tuesday, June 23, 2020
Kenan & Aubrey were going to throw a party, but then social distancing happened, so they could only DREAM about how fun their party would have been featuring Barefoot Hard Seltzer & Spritzer Directed by: Anthony Anderson
Saturday, June 20, 2020
Refreshing summer cocktails are an essential when relaxing by the pool, taking in the beautiful weather. Elayne Duff, our mixologist shares a great recipe for a gin cocktail called the summer solstice.
To make this gin cocktail, you'll need: fresh lemon juice, club soda, aromatic bitters, simple syrup and orange liqueur. The base of the cocktail is Tanqueray No. Ten gin. Infuse the gin with strawberries to impart a summery flavor. Hull strawberries and cut them in half. Add them to a sealable container full of gin. Let it infuse for 24 hours so the flavors mingle.
The first ingredient of the Summer Solstice gin cocktail is three quarters of an ounce of simple syrup. Next, pour in half an ounce of orange liqueur and three quarters of an ounce of lemon juice in the shaker. Add a couple of dashes of bitters. The infused gin comes next. Strain the gin before using it. We'll use about an ounce and a quarter of the gin. Add some ice to the shaker and give it a shake.
While serving summer cocktails over ice, a gentle shake is all that is needed. Another great tip for summer cocktails is adding the club soda in the shaker itself. Don't shake the drink, merely stir it gently. Sugarcane makes a great garnish for this drink. Add a stalk or two of sugarcane along with a strawberry as garnish for the drink.
Wednesday, June 17, 2020
How to mix Absolut Lime! In this episode of Absolut Drinks with Rico we’ll teach you everything you need to know about mixing drinks with Absolut Lime! Watch now to learn how to make a margarita using vodka, the Lime Iced Tea and our brand new stiff drink: The Sit Down. And yes, Rico will be eating a whole lime. Peel and everything.
00:51 - The Vodkarita
20 ml Lime Juice
15 ml Agave Syrup
45 ml Absolut Lime
02:36 - Absolut Lime Iced Tea
25 ml Lime juice
25 ml Simple syrup
45 ml Absolut Lime
90 ml Iced tea
Garnish with a Lime Wheel
05:59 - The Sit Down
20 ml Calvados
20 ml Amaro
40 ml Absolut Lime
Garnish with Lime Zest
Sunday, June 14, 2020
Thursday, June 11, 2020
Zeeerooo *breathe in* …. hold it … Suuugaaar *breathe out*
Strawberry Roooseee *breathe in* … … Infusioooooooooooooooons *breathe out*
Monday, June 8, 2020
Try this blueberry and basil vodka cocktail recipe at home created by bartender Kristina Magro called "Don’t Gentian It". This refreshing vodka drink uses simple ingredients along with Grey Goose Vodka.
*3 parts GREY GOOSE® Vodka
*1 part ST~GERMAIN® Liquor
*.5 Lime Juice
*1 tsp Blueberry Jam
*2 sprigs Fresh Basil
*Top with Soda Water
- Add all ingredients except for soda water
- Use a bar spoon to incorporate ingredients, then add ice.
- Top with soda water and garnish with Basil sprig
Friday, June 5, 2020
How to make the perfect Vodka Sour! In this episode of Absolut Drinks with Rico, we’ll teach you how to make a perfect Vodka Sour at home! Plus, by learning this recipe, you’ll unlock a whole world of classic drink recipes like the Whisky Sour, Amaretto Sour and many more! Just replace the Vodka with a spirit of your choice, and you’re done! Let’s get into it!
Pro tip: If you’re vegan, allergic or just grossed out by raw eggs, you can replace the egg white with some chickpea brine (AKA Aquafaba).
30 m lemon juice
15 ml simple syrup
3 dashes of bitters
45 ml absolut vodka
15 ml egg white